Roy Anglada, the inspiration of one’s own life

“Art escapes from everyday, trivial life to become something authentic and transcendent.” Roy Anglada My meeting with Roy Anglada and Luis Torroba is one of those stories that could be used in any movie script. It was in the summer, in a restaurant where I went to eat with some […]

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Dani Garcia’s Award Winning Leña Restaurant in Marbella

In 2020, Chef Dani Garcia opened his first restaurant in Marbella, his hometown. Leña Restaurant is the result of Dani Garcia‘s gastronomic dream so that everyone can taste good food through his concept of making a steakhouse different from the rest. Leña is a restaurant with a special seal that […]

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José Joaquín Cortés, Diary of a famous Sommelier

“Wine can be music and just like music it’s not just a matter of sheet music.” José Joaquín Cortés, famous Spanish Food and Beverage Advisor, defines with this sentence the meaning of wine for him. José Joaquín Cortés has been a gastronomic consultant, sommelier, taster and mixologist since 2005. He […]

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